About Pre-Concert Dinner

This is the pre-concert dinner for Choral Masters: Chilcott, Bach and Tavener
Pre-book a two-course dinner served in the Green Dragon Hotel. All menus include a main course and dessert, a glass of wine or soft drink, and tea or coffee.
Main
Roast pork loin, dauphinoise potatoes and fine beans
or
Mushroom stroganoff, roasted new potatoes and broccoli (v)
Dessert
Tarte au Citron with crème fraiche